~ Signature Cocktail ~

Vegan Haze
Fair Quinoa Vodka, Combier, Crème Yvette, Lemon, Maraschino

 

 

~ Table & Bar Tastings ~

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Onion Kale, Five Spice Lotus Root & Spicy Sesame Taro Root Chips 
Crispy, Lightly Spiced

​

Mason Jar Farmers Market Crudités 
Hummus

​

Muhammara
Puree of Roasted Pepper, Nuts, Pomegranate Molasses, Lemon, Garlic, Pita Chips

 

All Vegetable Ceviche
Peppers, Cucumbers, Tomatoes, Onions, Lime Juice, Cumin, Olive Oil, Garlic

 

“No” Cheese Plate
Fig & Quince Paste, Dried Pears, Fruit, Toasted Walnuts, Artisanal Gluten Free Bread

 

​

 

~ Tray Passed Tastings ~

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Vegetable Pakoras
Mango Onion Chutney

​

Crispy Lavosh Pizza 
Basil Pesto, Heirloom Tomatoes

​

Sesame Marinated Tofu Spring Rolls
Thai Basil, Mint, Pineapple, Sweet Thai Dip

​

Avocado Tofu Spring Roll 
Romaine, Watercress, Pepitas Croutons, Caesar Dressing

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Fried Black Olives
Harissa

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Vegetable Frito Misto
Chimichurri

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Cornmeal Fried Green Tomatoes
Smoked Tomato Salsa

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French Fries
Chipotle Ketchup

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Soy Chorizo Quesadillas
Vegan Cheese, Scallions

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Tempura Brussels Sprouts 
Truffle Salt

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Potato Pea Samosa
Tamarind Chutney, Mint Chutney

 

 

~ Soups / Salads / Sides ~

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Fennel Chowder 
Celery Root

​

Jerusalem Artichoke Soup
Apples, Thyme

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Panzanella Salad
Oven Roasted Tomatoes, Olives, Peppers, Cucumbers, Parmesan Crisps

​

Faro and Black Rice
Carrots, Sugar Snap Peas, Sesame Seeds, Soy-Honey Dressing

​

Curried Cauliflower Rainbow Carrots
White Beans, Chickpea, Couscous, Quinoa, Baby Arugula, Moroccan-Spiced Dressing

 

Classic Caesar Salad
Baby Romaine, Parmesan, Crunchy Garlic Croutons, Homemade Caesar Dressing

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Kale Salad
Curly Tuscan Kale, Sliced Pears, Toasted Pecans, Crumble Blue Cheese, Balsamic Vinaigrette

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Roasted Seasonal Vegetables
Acorn Squash, Broccoli, Beets, Brussels Sprouts, Asparagus

 

Basmati Rice
Herb Stock, Red Onion, Green Olives

 

Grilled Parmesan Polenta Triangles
Romesco

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Grilled Asparagus

Ginger Vinaigrette

 

Potato Torte

Yukon Potatoes, Thyme, Rosemary

 

​

~ Main’s ~

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Roasted Chickpeas, Cauliflower Steak 
Indian Style Chick Peas, Tomato Chutney, Red Onion, Asparagus
 

White Beans, Braised Fennel and Baby Kale
White Wine Broth

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Thai Style Broiled Tofu 
Carrots, Shiitake Mushrooms

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Tofu Caprese Stack
Layers of Tomato, Basil and Tofu 
Extra Virgin Olive Oil, Aged Balsamic

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Wild Mushrooms, Hazelnuts, French Lentils 
Fig Sauce on Polenta

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Zucchini Pesto Lasagna
Sundried Tomatoes, Macadamia Cream

 

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~ Sweet Finale ~

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Layer Almond Coconut Chocolate Bars
Chilled Dark Chocolate Pie with Toasted Almond Crust and Strawberry Vanilla Compote
Raw Almond Butter Cups
Candied Clementine Cake

Vanilla Bean Coconut Milk Ice Cream
Mexican Chocolate Chickpea Brownie
Banana Pecan Shortbread
Matcha And White Chocolate Mousse
Chocolate-Covered Bananas
Poached Peaches Raspberries

 

(Menu/Prices To Be Determined On Menu Selections And Are Seasonal and Subject To Change)